Topic: THE SECRET TO THAT TAKE AWAY CURRY TASTE ( PART 2 ) AVAILABLE NOW

[Secret Santa]

BIR cooking is all about technique, and practice.

Rob 

Thanks Rob I'll bear that in mind as I enter my 35th (or there abouts) year of cooking very good curries and try to improve.

But as far as the kashmiri chilli goes I've tried a few brands now and they all without fail give an unpalatable bitter flavour, less so with the MDH brand but it's still evident. I have never had this bitter flavour from any other chilli powder. You do the maths! 

[Micky Tikka]

35 yrs and you still cant cook onions
Oh dear
Add some tom ketchup that should do the trick

[Stephen Lindsay]

35 yrs and you still cant cook onions
Oh dear
Add some tom ketchup that should do the trick

 

[Secret Santa]

Add some tom ketchup that should do the trick

Oh so that's the BIR secret is it? No wonder I can't get it quite right!  : ;D

[Micky Tikka]

 

[namtin]

When I made Chewys Madras i used a tsp of regular chilli powder cos the Kashmiri chilli p in my local spice shop would blow your head off!! a half tsp would equal a tsp of regular stuff! ,
I have to agree with there being a lack of decent Curry houses I live in Dublin  and there used to be some VERY good ones and now best ones are the upmarket ones where it costs an arm n a leg for a meal for 2, there's a few very decent ones but it's hit n miss so much so i can remember specific curries going back 3 years or so especially when i'd encounter an absolute belter which is about once a year

[Madrasandy]

Just reading through some older posts and noticed Adey hasnt posted in a while
Anybody know why he doesnt post any more on here? Seems a shame not to have his knowledge on board or was he just on to promote his ebook?

[Adeypayne]

MA, nothing personal bud, was fed up with all the "know all" idiots!!!
Regards, Adey.

[Madrasandy]

MA, nothing personal bud, was fed up with all the "know all" idiots!!!
Regards, Adey.

Would you care to explain who these are?
Since your ebook promotion month, 4 months ago, the so called "know all" idiots are still all members on here, some have even returned.

All the information is shared freely

[Garp]

I'd expect an answer soon after the release of Chris's ebook mate.

The only two know alls I have come across on here are Adey and Chewy - the rest of us are open to learning  :-X