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Author Topic: Curry Night  (Read 4282 times)

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Offline SoberRat

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Curry Night
« on: December 07, 2014, 07:24 PM »
A recent curry night. Started with onion bhajis with green salad and dips, forgot to photo that. Main courses from left to right are; Chicken Tikka Pathia, Chicken Madras, Chicken Tikka Korma, Pilau Rice, Vegetable Korma, Mushroom Fried rice and Chicken Tikka Masala. Not much left afterwards but what was left made a nice breakfast. Luckily for me the Pathia and the Madras were not as popular as the others due to my guests lack of tolerance to heat.
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Offline Madrasandy

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Re: Curry Night
« Reply #1 on: December 07, 2014, 07:43 PM »
Lovely looking spread, I like to make at least one extreme heat curry, nearly always guarantee some left for myself for the following day
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Offline Stephen Lindsay

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Re: Curry Night
« Reply #2 on: December 07, 2014, 08:03 PM »
looks great SR what a spread!
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Offline Secret Santa

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Re: Curry Night
« Reply #3 on: December 07, 2014, 09:25 PM »
I managed to guess all of those apart from the veg korma and I vacillated a bit between madras and vindaloo for the madras. Not bad though. Surprised to hear the pathia was too hot...it used to be a mild to medium dish when I ate it (many years ago).
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Offline SoberRat

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Re: Curry Night
« Reply #4 on: December 07, 2014, 09:45 PM »
That must mean they look roughly like they're supposed to. The Pathia in my local is advertized as sweet, sour and hot (madras). I make mine a similar way. It is one of my favorites at the moment as I find it a really balanced dish. Mine is based on the Adey Payne recipe with a few changes including fresh lime juice instead of lemon as I find it gives a slightly richer quality.   
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Offline LouP

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Re: Curry Night
« Reply #5 on: December 10, 2014, 07:11 AM »
That looks fantastic! A lot of hard work went into that and you can tell.

Great work :)
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Offline SoberRat

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Re: Curry Night
« Reply #6 on: December 10, 2014, 08:22 PM »
 Thanks Lou. Yes it was quite hard but I really enjoy doing it. I was pleased that it all took about 1 1/2 hours in total not including the precooked rice.
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Offline Garp

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Re: Curry Night
« Reply #7 on: December 10, 2014, 08:48 PM »
Looks like a lovely spread there, my friend.....wish I'd been invited  :)
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Offline SoberRat

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Re: Curry Night
« Reply #8 on: December 10, 2014, 09:07 PM »
Thanks Garp. This sight is fantastic but I have to say it's not doing me much good because I go through this section and that's it! Straight away I am in the kitchen trying something else. The pictures look so good all the time that I find myself thinking about eating curries every day. What part of the world are you from? If your local I can give you an invite next time. I am already planning my next evening of curry bliss. 
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Offline Garp

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Re: Curry Night
« Reply #9 on: December 10, 2014, 09:22 PM »
I'm in a currently rather windy Scotland  :)
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