Author Topic: Chicken Kerala with Taz Base  (Read 15336 times)

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Offline Naga

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Re: Chicken Kerala with Taz Base
« Reply #20 on: January 06, 2013, 06:43 PM »
...look forward to hear how it turns out



Well, it turned out very nice, considering I couldn't replicate all of the spec! I doubled up on the quantities to make 2 portions. The panch poran was certainly noticable, but overall, the dish was lovely and enjoyed by me and my good lady wife. Definitely a keeper. :)

Offline Stephen Lindsay

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Re: Chicken Kerala with Taz Base
« Reply #21 on: January 06, 2013, 08:10 PM »
looks the part Naga - glad you enjoyed!


Offline fendermadlewis

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Re: Chicken Kerala with Taz Base
« Reply #22 on: November 20, 2013, 06:11 PM »
Well this is my first curry for 2013 as I continue to experiment with new recipes that go beyond the standard curry house favourites. Adapted for the Taz base from the recipe on the cook4one website, apparently this was inspired by a recipe from Madhur Jaffrey in 'The Telegraph' free booklets "the Perfect Curry".  Therefore its BIR credentials are probably non-existent but it has been heavily modified for a single portion and cooked in BIR rather than traditional style.  The taste of chilli and coconut comes through in this very tasty dish.

Chicken Kerala with Taz Base

Ingredients
:

1 portion pre-cooked chicken
400 ml Taz base

Offline Curry addict

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Re: Chicken Kerala with Taz Base
« Reply #23 on: January 27, 2015, 06:16 PM »
I tried this last night. Absolutely fantastic. So good Im cooking it again tonight.


Offline Stephen Lindsay

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Re: Chicken Kerala with Taz Base
« Reply #24 on: January 27, 2015, 06:51 PM »
Glad you enjoyed CA!


 

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