Author Topic: CA's Simple Chicken Tikka Masala  (Read 56077 times)

0 Members and 1 Guest are viewing this topic.

Offline Kashmiri Bob

  • I've Had Way Too Much Curry
  • ********
  • Posts: 1529
    • View Profile
Re: CA's Simple Chicken Tikka Masala
« Reply #50 on: October 15, 2014, 10:07 PM »
Thanks Andy. Went with the Moruga and Fatalii.  I'll give the Reapers a whirl. Back on the BIR scene you must try out an ex-hot some time.  Extra hot chilli powder when cooked properly has a lovely sweet and fruity/nutty flavour.  Very difficult dish to get right.  This is how it's done (second vid). Aka, Manchester phal.

http://www.curry-recipes.co.uk/curry/index.php/topic,12594.0.html

Rob  :)


Offline m0rq

  • Chef
  • *
  • Posts: 33
    • View Profile
Re: CA's Simple Chicken Tikka Masala
« Reply #51 on: October 16, 2014, 10:59 AM »
Well this has some interesting points that I


Offline Madrasandy

  • I've Had Way Too Much Curry
  • ********
  • Posts: 1861
    • View Profile
Re: CA's Simple Chicken Tikka Masala
« Reply #52 on: October 16, 2014, 07:02 PM »
Thanks Andy. Went with the Moruga and Fatalii.  I'll give the Reapers a whirl. Back on the BIR scene you must try out an ex-hot some time.  Extra hot chilli powder when cooked properly has a lovely sweet and fruity/nutty flavour.  Very difficult dish to get right.  This is how it's done (second vid). Aka, Manchester phal.

http://www.curry-recipes.co.uk/curry/index.php/topic,12594.0.html

Rob  :)

Cheers Rob , I shall take a good look at that one  :)



 

  ©2024 Curry Recipes