Author Topic: My take on Madras  (Read 6636 times)

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Offline Yousef

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Re: My take on Madras
« Reply #10 on: April 01, 2005, 09:45 AM »
Mark J,

Thats too much for me, i just purchase the old Sainsbury's jars and go from there....thats as fresh as i can get.
Does it make a massive difference to grind the spices?

Maybe you should sell your ground spice mix on here for ?1 a bag.......???? ;)

Get your restaraunt spice mix here

Offline Mark J

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Re: My take on Madras
« Reply #11 on: April 01, 2005, 12:38 PM »
I dont reckon this makes much difference, as long as you dont keep ground spices for ages.

I must admit though, the smell after grinding cinnamon is absolutely incredible  ;D


Offline Mark J

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Re: My take on Madras
« Reply #12 on: April 02, 2005, 11:24 AM »
Ive just changed this to have only half a Tsp of fenugreek leaves, I think they have been overpowering my curries slightly


 

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