Author Topic: Chicken Ceylon with Taz Base  (Read 14870 times)

0 Members and 1 Guest are viewing this topic.

Offline goncalo

  • Elite Curry Master
  • *******
  • Posts: 1058
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #10 on: February 02, 2013, 09:59 PM »
I will likely be repeating this one in the future, although I did miss quartered tomato in there -- as I just moved house, I didn't have it.  I can also imagine how adding chicken tikka pieces and maybe a tiny bit of shatkora juice could be of great use here :-)

Offline RobinB

  • Senior Chef
  • **
  • Posts: 87
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #11 on: October 13, 2014, 10:56 PM »
Just made this tonight with the taz base, excellent.


Offline Garp

  • Jedi Curry Master
  • *********
  • Posts: 2505
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #12 on: October 14, 2014, 09:44 AM »
Looks nice, Robin.....different looking from Stephen's original. Did you make any changes?



Offline RobinB

  • Senior Chef
  • **
  • Posts: 87
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #13 on: October 14, 2014, 11:05 PM »
Cheers Garp, I stuck to the original pretty rigidly, only difference was I didn't use chicken tikka, and only used 1 heaped tsp of chilli powder.I took the first reduction down quite a bit too, which is where I went wrong the first time I used the taz base.


Offline BRISTOL86

  • Chef
  • *
  • Posts: 26
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #14 on: December 08, 2015, 09:07 PM »
Made this one tonight, an absolute winner! Thanks :-)



Online curryhell

  • Jedi Curry Master
  • *********
  • Posts: 3213
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #15 on: December 08, 2015, 09:24 PM »
Looking good there Bristol.  I see them mushrooms got in on the act again  ;D ;D

Offline BRISTOL86

  • Chef
  • *
  • Posts: 26
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #16 on: December 08, 2015, 10:40 PM »
Oh yes! My very favourite Indian side dish and it's so quick and easy to knock up once you have a batch of base!


Offline Onions

  • Elite Curry Master
  • Global Moderator
  • *****
  • Posts: 1340
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #17 on: December 09, 2015, 01:49 PM »
Is it me  :-X or are the mushrooms on the tray rather than a plate or something? ;)

Offline Donald Brasco

  • Head Chef
  • ***
  • Posts: 204
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #18 on: December 09, 2015, 06:06 PM »
It's you. It's a white plate you dingbat!

Offline Onions

  • Elite Curry Master
  • Global Moderator
  • *****
  • Posts: 1340
    • View Profile
Re: Chicken Ceylon with Taz Base
« Reply #19 on: December 09, 2015, 06:43 PM »
Ahhhh! Thanks Donald  :o Bizarrely I thought it couldn't be a plate because f the size of the dish which I was assuming was bigger than it was... proportion... if you know what I mean... anyway :D that certainly makes a bit more sense than just dumping mushrooms on a tray :D


 

  ©2024 Curry Recipes