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Once made the mistake of buying a Mr Daves curry from Makro. It was worse than a school dinner gravy - pathetic. Bad enough for me to write to Makro to question the capabilities of their tasting panel. Never replied.
Also picking up on the original subject the Asian isles in Tesco are catching up with various ingredients for curries but i still prefer my Local Asian store,
Without digressing from the thread subject about 8-9 years ago at work we had a back door into the staff shop at a factory in London that supplied sausages and chicken to supermarkets, due to cancelled orders from the supermarkets, amongst other stuff we could buy packs of labelled finest sausages for 50p a pack of 8, and 5kg of chicken breasts for
I remember some years ago Tesco started to sell Naan bread, that to me looked like the real deal, it was labelled on the back "Abdul's Southall, they were great, sprinkle with water and microwave for 1 minute and then foil up.They would always sell quickly, after about a year, no Abdul any more, now Tesco, not quite as good but ok.So now im sure now what we get from supermarkets is the results of spies watching the BIR's being made and thinking how can we get machines to turn these out.
Quote from: jalfreziT on November 02, 2019, 03:46 AMSo was it the extended cooking time that gave the good result or was it the additional base. I
So was it the extended cooking time that gave the good result or was it the additional base. I