Author Topic: What's for dinner, Josephine?  (Read 411738 times)

0 Members and 1 Guest are viewing this topic.

Offline Edwin Catflap

  • Spice Master Chef
  • *****
  • Posts: 547
    • View Profile
Re: What
« Reply #1220 on: October 15, 2017, 12:07 PM »
i love chicken chat! is it chiken tikka in there Chewy or plain chicken?

Offline chewytikka

  • I've Had Way Too Much Curry
  • ********
  • Posts: 1951
    • View Profile
Re: What
« Reply #1221 on: October 15, 2017, 01:22 PM »
Ed
Plain precooked chicken
Tikka or Tandoori can confuse the flavours a bit.
Nothing wrong in using it, but makes it a different dish.

I'll post it in another thread ;)

cheers Chewy


Offline Edwin Catflap

  • Spice Master Chef
  • *****
  • Posts: 547
    • View Profile
Re: What
« Reply #1222 on: October 16, 2017, 10:15 AM »
Cheers Chewy, cant wait

Offline Sverige

  • Spice Master Chef
  • *****
  • Posts: 705
    • View Profile
Re: What
« Reply #1223 on: December 03, 2017, 03:08 PM »
Ham, mash, cheese sauce and a fried egg for good measure. Just what you need to keep yourself happy with a positive outlook on life!

YUMMO...


Offline livo

  • Jedi Curry Master
  • *********
  • Posts: 2727
    • View Profile
Re: What
« Reply #1224 on: April 04, 2018, 05:38 AM »
Well you guys will be waking up for your breakfast eggs soon, however you have them, but over here it's going into the afternoon and our Eastern Summer Time clocks changed back an hour over the Easter weekend so darkness now approaches earlier, as it is meant to.

I know some people hated this thread because it often had absolutely naught to do with BIR, but it is in the section where you can talk about anything other than BIR.  This is not a post about Spaghetti Bog or Pizza or Mashed Potato.  Still Indian inspired. :P so I hope it's acceptable. ;)

If all goes to plan this afternoon, and it may not, my dinner will be (hopefully) a nice light refreshing meal of Tandoori Chicken Maryland (6 pieces already marinating which should be enough for 2 of us), Prawn Biryani (prawns defrosting and basmati soaking), Sri Lankan Tempered Potatoes (Urad and Chana dals soaking and this is yummy) and Fresh Garden Salad (well it's just salad so nothing is happening yet).  With any luck I might even get to do a couple of Papp's with Mango Chutney.  Sadly no Cheese Naan tonight. :(

My wife is wanting light food ie: not gravy curries. :(  I still want spice. ;D  If it goes to plan I may be able to post some photos.
« Last Edit: April 04, 2018, 10:33 AM by livo »

Offline livo

  • Jedi Curry Master
  • *********
  • Posts: 2727
    • View Profile
Re: What
« Reply #1225 on: April 04, 2018, 10:33 AM »
There were no interruptions and it all went to plan.

Online Peripatetic Phil

  • Genius Curry Master
  • Contributing member
  • **********
  • Posts: 8404
    • View Profile
Re: What
« Reply #1226 on: April 04, 2018, 11:29 AM »
Well done Livo.  For me, last night was curry-free :  three sheeps hearts, sliced and braised in madeira sauce, served with porcini gnocchi.  No pictures, just delicious !

** Phil.


Offline Gav Iscon

  • I've Had Way Too Much Curry
  • ********
  • Posts: 1583
    • View Profile
Re: What
« Reply #1227 on: April 04, 2018, 06:44 PM »
There were no interruptions and it all went to plan.

Well I'd certainly smash all that Livo.  :) :) :P :P

Offline livo

  • Jedi Curry Master
  • *********
  • Posts: 2727
    • View Profile
Re: What
« Reply #1228 on: April 04, 2018, 09:35 PM »
It was all delicious Gav.  I managed 3 tandoori Maryland but dearest wifey only did 1. Leftovers for lunch today.  ;D They were very nice and moist, very tasty plus very simple to make. I followed the B'ham Balti Co book recipe but substituted tandoori Masala for the recommended chilli powder and marinated for only a couple of hours. Cheap too at about AUS  $1 / piece cooked. That's like nearly 2 for

Offline chewytikka

  • I've Had Way Too Much Curry
  • ********
  • Posts: 1951
    • View Profile
Re: What
« Reply #1229 on: April 05, 2018, 12:23 PM »
Good looking dinner Livo

I would have ignored the wife and snuck a Vindaloo Dip
in there for a bit background heat and contrast. ;)

Just guessing but is Maryland an Ozzie expression for a Chicken Quarter.?
cheers Chewy


 

  ©2024 Curry Recipes