• August 25, 2019, 01:56 PM
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Author Topic: Tandoori Chicken, Dhal Makhani and naan bread from the Saveur magazine  (Read 566 times)

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Offline Edwin Catflap

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hi i stumbled across a great cooking magazine called Saveur available to download or read on line from www.archive.org

heres the link for the issue, its a salad issue but dont let that put you off


heres a link to the tandoori recipe


« Last Edit: August 27, 2017, 09:10 AM by Edwin Catflap »


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