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Author Topic: Bangladesh kitchen.  (Read 479 times)

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Offline CarpCarp

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Bangladesh kitchen.
« on: January 02, 2019, 04:00 AM »
Chilli sauce


Kitchen


Kitchen

« Last Edit: January 02, 2019, 04:20 AM by CarpCarp »

Offline chewytikka

  • Ive Had Way too Much Curry
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Re: Bangladesh kitchen.
« Reply #1 on: January 03, 2019, 01:22 AM »
CC the 3rd video is not Bangladeshi

The owners are called Patel and they sell

Indian, Gujarati, Punjabi and Indo-Chinese food.

The Indo-Chinese Chef Krishna, is really good too watch on an earlier video by Travels.
Burn those spices "Singefry" and Bhunao are the keys to success.
Smoking Mustard Oil is good for You and your curries.....Lol


Offline CarpCarp

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Re: Bangladesh kitchen.
« Reply #2 on: January 03, 2019, 04:46 AM »
Thanks for confirming this Chewy, I was unsure about the 3rd videos and didn’t have time to google the restaurant but thought it of interest. Fast kitchen didn’t you think? Best wishes.


 



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