Author Topic: lamb bhona  (Read 1263 times)

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Offline merlin11

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lamb bhona
« on: January 06, 2008, 12:10 AM »
hi, thanks to all of you for the brill advice. i love this site so much. my request is for a dedicated bhoona recipe prefferably lamb. with if poss a quide to which base sauce is best to use. i am lucky to have a shop close by which sells fresh ingredients and also gives a little help if they can, but they lean away from bir recipes.
thanks.
merlin

Offline Cory Ander

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Re: lamb bhona
« Reply #1 on: January 06, 2008, 12:26 AM »
Hi Merlin,

There have been a number of other requests for Bhuna recipes in the Recipe Request Section here:  http://www.curry-recipes.co.uk/curry/index.php/board,4.0.html

There are also a number of recipes in the Recipe Section here:  http://www.curry-recipes.co.uk/curry/index.php/board,3.0.html

Curry King's Lamb Bhuna recipe seems to have been received f(l)avourably  :P here:  http://www.curry-recipes.co.uk/curry/index.php/topic,1914.0.html

Let us know if you need any more help Merlin  8)


Offline merlin11

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Re: lamb bhona
« Reply #2 on: January 06, 2008, 03:37 PM »
thank you. how did i miss this recipe! looks and sounds perfect.
will let you all know how i get on..
cheers merlin.


 

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