Author Topic: TCA's Garam Masala  (Read 1541 times)

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Offline Cory Ander

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TCA's Garam Masala
« on: March 30, 2010, 10:09 AM »
Posted by TCA (see here: http://www.curry-recipes.co.uk/curry/index.php?topic=4408.10) and moved to here by CA

Garam Masala Recipe (150g):

25g Cloves
25g Black Peppercorn
10g Mace
25g Green Cardomom - inner seed
25g cinnamon
25g whole black cardomom pods
5 star anise
5 bay leaves
1/2 nutmeg- crushed into small pieces
25g coriander seeds

Place all ingredients into a coffee grinder or dry blender and grind into a fine powder; store in an air tight container away from direct sunlight.

enjoy and as usual any questions just ask. :)



 

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