• July 21, 2018, 06:41 PM
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Author Topic: Zeera Restaurant Madras  (Read 33258 times)

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Offline chewytikka

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Re: Zeera Restaurant Madras
« Reply #100 on: September 19, 2014, 11:09 AM »
Hi LC
Yes, most of the time I still sieve my bases, an extra step and old school BIR technique. ;)
cheers Chewy
Burn those spices "Singefry" and Bhunao are the keys to success.
Smoking Mustard Oil is good for You and your curries.....Lol

littlechilie

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Re: Zeera Restaurant Madras
« Reply #101 on: September 19, 2014, 11:23 AM »
Thanks Chewy, I have also started implementing this stage in my cooking now, with great results :)thanks for clarifying the ongoing use for me.


Offline noble ox

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Re: Zeera Restaurant Madras
« Reply #102 on: September 19, 2014, 11:48 AM »
Rather than dump the swamp from the sieved base its great for the pre cooked chicken ;)

Offline Madrasandy

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Re: Zeera Restaurant Madras
« Reply #103 on: September 19, 2014, 12:39 PM »
That photo looks amazing madamandy  ;D

Regards

Mick
Cheers Micky ,Cheeky [email protected] !!! ;D

Looking great again CT, shall be making this 4 times for Sunday. Might even make it tonight and see how it tastes after been left in the fridge for 2 days
You cant beat the heat

Offline mickdabass

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Re: Zeera Restaurant Madras
« Reply #104 on: September 19, 2014, 01:17 PM »
That photo looks amazing madamandy  ;D

Regards

Mick
Cheers Micky ,Cheeky [email protected] !!! ;D

Looking great again CT, shall be making this 4 times for Sunday. Might even make it tonight and see how it tastes after been left in the fridge for 2 days

 ;D  ;D ;D ;D ;D ;D

Does look the biz tho mate  8)

littlechilie

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Re: Zeera Restaurant Madras
« Reply #105 on: September 19, 2014, 07:14 PM »
 8)  8)

Hoping to give this another crack on Tuesday ! Been tied up with family all week  :'( need a curry fix.

Offline ELW

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Re: Zeera Restaurant Madras
« Reply #106 on: September 20, 2014, 03:22 PM »
Hit the spot with me, MA that looks good 8)

Correct me if I'm wrong, but didn't you reply to a post fairly recently about the taz base(recipe) being far too oily for your liking?

ELW, are you a trouble maker? If you read back through my posts you will see I have recently been posting about adding more oil to base gravy!! :o

Also read my comments on this topic! And read the title of the topic!

My Question directed to Chewy not yourself, relates to chews base gravy and his kind advice to strain the sauce.

Your post was directed at madrasandy

Trouble maker?...for asking a frequent poster a question about curry ?.....on a curry forum?

 




littlechilie

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Re: Zeera Restaurant Madras
« Reply #107 on: September 20, 2014, 05:55 PM »
ELW, did you trawl back to find the post your referring to? I'm still at a total loss to your original question?And it's reference to a madras recipe with BIR techniques.

Sorry bud you just got me well confused I'm not trying to be difficult  ;)

I'm sure MA understood my compliment , my second question was to Chewy!

I'm still lost here ??? HELP.

I'm also totally confused at the implication or reason for your question.

 ;)
« Last Edit: September 20, 2014, 08:07 PM by littlechilie »

Offline Edwin Catflap

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Re: Zeera Restaurant Madras
« Reply #108 on: February 21, 2016, 11:15 AM »
Guys where did the re posted PDFs end up? Can't find it

Cheers

Ed

Online Peripatetic Phil

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Re: Zeera Restaurant Madras
« Reply #109 on: February 21, 2016, 11:18 AM »
Sorry, Ed, I shut that site down some time ago; I will resurrect the data and put it up elsewhere.  Now at :

Also attached hereto, purportedly as a Microsoft Word file but in fact as an Adobe PDF -- remove the trailing ".doc" extension after downloading.

** Phil.
« Last Edit: February 21, 2016, 11:52 AM by Phil [Chaa006] »
Ogham's law :  The intellectual content of any message is inversely proportional to the number of emoticons that it contains..


 


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