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Black pepper
Time to bin all my spices
any ideas
How Old Do You Have to Be?
The BIR secret...apparently
shopping
K Dhillon book reviews
Golden Syrup in curries?
Healthy Curry
LAMB MINCE IN KHEEMA
Its all in the oil
Any recommendations please
Dish called Cox's Bazaar Prawn
New Recipes from a BIR chef part 1
BIR part 3
BIR part 2
New Recipes from a BIR chef part 1
Rick Stein's Bradford Curry
Americas test kitchen on Tandoori chicken
Email from a BIR Chef
BIR rice colouring
Maliks last nights takeaway
Asda Ready Meals
Curryholics Anonymous
Re-heating Meat Curries
Fav Places to Shop
LIDL curry bargains
What is a BIR?
Mixed takeaways
My encounter with the world's hottest chilli: The Independent 30.04.2010
Just the sauce to go.
Bhuna Poori?
Separating onions - how's it done?
Recipe measurements
Lucky Result?
Ruby Murray - The Secret Story Of Curry
Kebab Paste
nearly there 99%
Kebab Paste (good stuff)
BIR Spice mix - where is it from?
Here's is an interesting story from the BBC about BIRs in India...
cookbooks
andy varma
garlic ginger paste
That Missing Something?
Chili - To fry or not to fry.
Rick Stein Series
There is something in this paste
Curry Life Magazine
Good Eats -March 29th - The Curious Case of Curry