Curry Recipes Online
Curry Chat => Talk About Anything Other Than Curry => Topic started by: h4ppy-chris on August 28, 2013, 09:03 PM
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if i join this site and call my self abdulacan and say i have a takeaway AND i will post it all here. How many of you would be like (oh my god) i have to watch look and cook what this guys says? sheep?
there are guys on this forum that put a post day after day. and HAVE NOT GOT A CLUE HOW TO MAKE A CURRY, good with the keyboard though.
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Chris
every forum - has its armchair warriors - scientists - picky folk - JEALOUSY etc
There are those that can - and there are those that do in all walks of life.
Don't forget there many who have to take every measurement weight literally and take about 6 hours to make a curry.
P.S. I follow no one mate and i have changed the ways i cook over the years - not everyones taste and i would be naive to think it would be.
However it is a site to replicate a bir - but most folks tell the tell of when they first went into a bir in the 70's - not that the masses have been in the kitchen's of a bir recently and how everything has changed and yes the use of pastes etc - i cant even remember back then - to how we cook now. Some of the ingredients were NOT available like they are now!
right thats my ten pence worth - now back into hibernation
best, Rich
this is my edited bit : and there are those who have to seek fame and the pats on the back all the time as well - ba ba ba ba ba ba baaaaa baaaaa ba ba must jump over the same style!