Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: chewytikka on March 29, 2014, 01:22 PM
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King Prawn Bhuna on Puri/Paratha for supper.Yum.
An ample (Mains) portion, as I tend to make too much sauce, so I just have to scoff it! ;D ;D
Always seems a lot of work when you write things down:-
Ghee/Oil, Fresh garlic, Service Onions, Salt, G&G, Chilli Mince, Mix Powder, Chilli Powder, Chunky Mixed Peppers,
Red Onion, Fresh Green Chillis and Cherry Toms with Bengali King Prawns. Chopped Coriander and a touch of Black Salt for finishing.
(http://www.curry-recipes.co.uk/imagehost/pics/ee8b016d7a2b800d73afb3a07a020e8c.jpg) (http://www.curry-recipes.co.uk/imagehost/#ee8b016d7a2b800d73afb3a07a020e8c.jpg)
cheers Chewy
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Can't beat parathas for chucking stuff on!
I just had a steak and red onion paratha for lunch, fusion cooking at its best!
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Awesome!
best, Rich
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Yum! :D
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What is 'Gora Kitchen'?