Curry Recipes Online

Beginners Guide => Hints, Tips, Methods and so on.. => Cooking Equipment => Topic started by: GulfExpat on April 30, 2015, 05:46 PM

Title: Handi Pans
Post by: GulfExpat on April 30, 2015, 05:46 PM

Vah chef, an Indian chef on Youtube, uses a "handi biryani" pan to cook biryani recipes.

It looks like a casserole pan with a bulging base: youtube.com/watch?v=iJUdcbCoIcA

Does it make a difference if you use this pan or a standard casserole pan?

Title: Re: Handi Pans
Post by: livo on May 01, 2015, 12:11 AM

youtube.com/watch?v=iJUdcbCoIcA (http://youtube.com/watch?v=iJUdcbCoIcA)

Title: Re: Handi Pans
Post by: livo on May 01, 2015, 12:15 AM

I do Biryani in an enamelled cast iron casserole and don't bother with sealing it up with dough and they work out fine as far as I'm concerned.

Title: Re: Handi Pans
Post by: Onions on May 01, 2015, 08:40 AM

Yeah one of those Stephen King books on the lid.


That's a bizarre fella!