Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: gazman1976 on April 24, 2016, 12:18 AM
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Visited my favourite curry house in Glasgow. Punjabi at charing cross. Never disappoints. Lamb chops followed by chicken tikka with madras sauce and garlic and coriander nan.
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Lamb chops my favourite
does look good
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that all looks great
how was the Madras sauce?
Is it anything like the Glasgow Takeaway Recipe Book?
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Not like the Glasgow Base or sauces. The madras was more VINDALOO heat. Very hot but keep going back for more. 1 of the best restaurants for Indian food in Glasgow