Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: Kashmiri Bob on December 18, 2016, 11:39 AM
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Chicken (thigh) Sekuwa, tester.
(http://www.curry-recipes.co.uk/imagehost/pics/a583a0f3b0dc7ac8225ecaac325ce23b.jpg)
(http://www.curry-recipes.co.uk/imagehost/pics/24e4e2517cce1fe112627a9dca8d015d.jpg)
(http://www.curry-recipes.co.uk/imagehost/pics/265d7e5810fd1fe2a020958644198443.jpg)
http://inepal.org/nepalirecipes/tag/how-to-make-chicken-chicken-sekuwa/
OK, but not great. Had a feeling 1/4 tsp Timut would be on the tight side. Will check some other recipes, probably have a look how Vahchef sets about making this.
Rob :)