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Curry Chat => Lets Talk Curry => Topic started by: jamieb728 on December 30, 2016, 09:04 AM

Title: best cut of lamb
Post by: jamieb728 on December 30, 2016, 09:04 AM

Hi all not been on here for ages just a question whats the best cut of lamb for pre cooking is there much meat on shoulder

regards
Jamie

Title: Re: best cut of lamb
Post by: Garp on December 30, 2016, 02:27 PM

I've been getting half leg/shoulder from Tesco recently at about a tenner.

Probably get enough meat for three or four portions, but at times only two. Bit of a hit or miss but you can cut into chunk sizes you want.

Title: Re: best cut of lamb
Post by: Edwin Catflap on December 31, 2016, 08:58 AM

The backstrap of mutton in my opinion


https://www.google.co.uk/search?q=backstrap+of+mutton&ie=UTF-8&oe=UTF-8&hl=en-gb&client=safari#imgrc=rRynxIZYn4cSBM%3A

Title: Re: best cut of lamb
Post by: Unclefrank on December 31, 2016, 02:48 PM

I use the same Edwin, i get mine from Hyperama in West Bromwich http://www.hyperama.com/

I tikka'd it and cooked in Tandoori oven lovely
(http://www.curry-recipes.co.uk/imagehost/pics/901b98dff063a125fbaa050954bec871.jpg) (http://www.curry-recipes.co.uk/imagehost/#901b98dff063a125fbaa050954bec871.jpg)

(http://www.curry-recipes.co.uk/imagehost/pics/a7ce1f3f15aab60c68d2f517b3545e2c.JPG) (http://www.curry-recipes.co.uk/imagehost/#a7ce1f3f15aab60c68d2f517b3545e2c.JPG)

(http://www.curry-recipes.co.uk/imagehost/pics/ce0519d4d1bf60004a1909a0f67a3a19.JPG) (http://www.curry-recipes.co.uk/imagehost/#ce0519d4d1bf60004a1909a0f67a3a19.JPG)

(http://www.curry-recipes.co.uk/imagehost/pics/c15644a278c59589cf09c3ac0ce0c404.JPG) (http://www.curry-recipes.co.uk/imagehost/#c15644a278c59589cf09c3ac0ce0c404.JPG)

(http://www.curry-recipes.co.uk/imagehost/pics/cb3c4c5a5d1f63e42b118f5fba6f0ac0.JPG) (http://www.curry-recipes.co.uk/imagehost/#cb3c4c5a5d1f63e42b118f5fba6f0ac0.JPG)