Curry Recipes Online
Curry Photos & Videos => Pictures of Your Curries => Topic started by: littlechili on January 26, 2019, 09:18 PM
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Chicken Biryani Feast.
(http://www.curry-recipes.co.uk/imagehost/pics/b8133c45ce2c9023e7044ca09eca9f79.jpeg) (http://www.curry-recipes.co.uk/imagehost/#b8133c45ce2c9023e7044ca09eca9f79.jpeg)
(http://www.curry-recipes.co.uk/imagehost/pics/ddc7971cb43ac704262c105175845448.jpeg) (http://www.curry-recipes.co.uk/imagehost/#ddc7971cb43ac704262c105175845448.jpeg)
(http://www.curry-recipes.co.uk/imagehost/pics/a9a8587ced31bd7a5332166722fc76d9.jpeg) (http://www.curry-recipes.co.uk/imagehost/#a9a8587ced31bd7a5332166722fc76d9.jpeg)
(http://www.curry-recipes.co.uk/imagehost/pics/49d4be753b98e6c01635d55d0ba0e789.jpeg) (http://www.curry-recipes.co.uk/imagehost/#49d4be753b98e6c01635d55d0ba0e789.jpeg)
(http://www.curry-recipes.co.uk/imagehost/pics/5258b98f914085b77530eff5a6d28759.jpeg) (http://www.curry-recipes.co.uk/imagehost/#5258b98f914085b77530eff5a6d28759.jpeg)
Skinned Chickens marinated in a special bend of herbs and Spice,tasty biryani sauce fragrant with fresh Coriander,Tomatoes and sliced Ginger. Beautifully plump long grain Basmati. Exploding with flavour and stained with Saffron.
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That looks pretty tasty. I do like biryani, particularly fish.
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Nice one Livo above feeds 10 gready portions, it
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What is in the "special bend of herbs and Spice"
I know I should be the last to ask, but I am asking....
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What is in the "special bend of herbs and Spice"
I know I should be the last to ask, but I am asking....
Hey why should you be the last to ask? Welcome to the forum :) there are many great Biryani recipes out and about but perfection and biryani is a labour of love,time and learning. I posted in the photo only section to show the process and results. I can share that when preparing my rice I use a small amount of Laziza Biryani mix. But the rest is your own journey of discovery! Please share your achievements, the photos only section is a great place if you don
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Re the Laziza Biryani mix, I have not tried it, simply because those mixes that I have tried all include ground spices, which I regard as anathema when cooking rice. May I ask whether the Laziza Biryani mix (I use Laziza in other contexts, e.g. Laziza Karahi/Fry masala) includes ground spices, or only whole ones ? When making a biryani, I will normally use (whole) cassia bark, tej patta, star anise, green cardamom, black cardamom, kala jeera, cloves, saffron and garlic flakes
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CHICKEN IS STATED, try and keep up...
Welcome to the forum littlechili your Biryani looks good.
What brand of rice are you using at the moment and how
long was the cook on this?
cheers Chewy
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CHICKEN IS STATED, try and keep up...
Welcome to the forum littlechili your Biryani looks good.
What brand of rice are you using at the moment and how
long was the cook on this?
cheers Chewy
Hey Chewy I
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Phil just seen your question? Yer Laziza Biryani mix is powerful mix and very floral in flavours and scent, I advise not to overuse it. It
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(http://www.curry-recipes.co.uk/imagehost/pics/2a0381eae4c0a879ee32517d46ddf699.jpeg) (http://www.curry-recipes.co.uk/imagehost/#2a0381eae4c0a879ee32517d46ddf699.jpeg)
Coarse mix
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That's not unlike their Karahi/Fry masala