Curry Recipes Online

Beginners Guide => Just Joined? Introduce Yourself => Topic started by: ********* on June 16, 2008, 07:23 PM

Title: another hello from newport. .t hanks to admin for welcom
Post by: ********* on June 16, 2008, 07:23 PM
have being trying to cook bir curry for about 40+years with some success, can i get some treatment for this obsession!..great site, maybe i can now find the holy grail...cheers ..old curryholic
Title: Re: another hello from newport. .t hanks to admin for welcom
Post by: joshallen2k on June 16, 2008, 08:21 PM
Welcome aboard! Exactly how do you pronounce *********?
Title: Re: another hello from newport. .t hanks to admin for welcom
Post by: parker21 on June 16, 2008, 08:21 PM
hi old curryholic?
welcome to cr0, this is the only site that is dedicated to BIR cooking! have a good look around and pick a base sauce to try then get cracking :). there are many to choose from but they have all come from genuine BIRs you may not hit the jackpot first time but they will all be better than you have ever cooked in your life! a good place to start is to read/printout/download bruce edwards curryhouse cookery in the downloads section an invaluable source if information and the recipes and methods are bad either i can vouch for that because that is where my curries changed for the good.if you have any questions i or any other member will try to help or point you in the right direction. you sayyou have been trying to recreate BIR curries for 40+ years where have you been for the last four years? have you ever beeen into your locals kitchen or have you never had the courage? assuming that you are in the uk! and what experiences good or bad?

well that's enough questions for one night
again welcome  ;)

kind regards
gary
Title: Re: another hello from newport. .t hanks to admin for welcom
Post by: Curry King on June 17, 2008, 01:21 PM
Welcome to the forum, be sure to let us know how you get on  8)
Title: Re: another hello from newport. .t hanks to admin for welcom
Post by: extrahotchillie on June 17, 2008, 09:58 PM
Hello & welcome