Curry Recipes Online
British Indian Restaurant Recipe Requests => British Indian Restaurant Recipe Requests => Topic started by: karen on June 11, 2005, 03:00 AM
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My daughter has to make this for school teachers. please help me help her to make the best ever. if anyone has a great chicken korma resipe, thanks in advance
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There is one on this site
http://www.curry-recipes.co.uk/curry/index.php?topic=232.0
Yours DARTH.
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Or my simple version which may be more suitable http://www.curry-recipes.co.uk/curry/index.php?topic=173.msg2885#msg2885.
leave out the base gravy. :)
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There is one on this site
http://www.curry-recipes.co.uk/curry/index.php?topic=232.0
Yours DARTH.
Yes, I used the approach suggested by Ghanna on the above thread, 18 April. It came out just like at some Indian restaurants. Not like all restaurants because they differ a bit. But definitely 'in the frame'. First stage is to make the base sauce suggested by MarkJ, which takes less than an hour to make, is dead simple and includes carrots and green pepper.
Regards
George