Curry Recipes Online
Curry Chat => Lets Talk Curry => Topic started by: bhamcurry on November 12, 2021, 03:01 AM
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What do you get when you take your leftover Goan pork vindaloo and add lentils and dansak spices? I'm calling it vindansakaloo, or even "yum!".
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When it’s leftovers I usually call it breakfast.
Robbo