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Topics - harley

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Pictures of Your Curries / Tonights Madras
« on: December 19, 2012, 09:19 PM »


With 4 hot fresh chillis and cooker a mess  ???

Before you say. I didn't add wilted corriander, just looks a little dark under the flash and bits are wet. Also the corriander I sometimes get from the veg shop have very large storks and darker leaves, the supermarket stuff are lighter green with tiny thin storks.

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Curry Videos / Base sauce video by ionaja
« on: December 13, 2012, 05:31 PM »

basic curry sauce dad 0001

Maybe of interest to some here. Seems like his daughter put a few films up and can't see it ever being posted.

Might be dismissed straight away by people as there's no oil in the huge pot of over 40kg of onions.

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