Hello everyone I am glad to find this forum.

I am male retired, and live in Brighton UK.

I have an interest in cooking, but was never involved with curries until recently.

I find it interesting reading how to make the curry base but still need to understand the next step how to make it into the final dish.

My method was just to fry onions garlic curry powder & spices, then add tomatoes & pre-cooked meat, reduce to gravy and serve.

Now I hope to do it like the pros, and thankfully this forum will give me all the instructions that I need.

Guyos