Login with username, password and session length
This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.
Mine looks svery similar to the pics not the usual yellow\brown colour.
Welcome aboard the curry train - experts here will keep you on track .
where's my chilled Phall sauce?
And one more thing last night while cooking the Phall i smelt the same aroma that you get from the Bombay alo served down here, it was when i was cooking the Onions, Garlic & Ginger, but i cant remember at which stage weather anything was added or not,sorry peeps), i will find out next time i do this dish.Lol next weekend me thinks. ;D