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Not a hint of bitterness taste-wise - so if you wish to avoid the bitter taste found with online bought Kashmiri chillis as experienced by me & others - route to success is grow your own.
This time, I thought it reminded me of times at home when things go wrong and I end up with a sub-standard anonymous tasting curry.
I complained the last time I dined there, they made me a new one on the spot, with the owner preparing/cooking it, but sad to say it was not better ...
At the risk of appearing to be more familiar with street slang than I would wish to seem, isn't the idiom "gagging for it" normally used with reference to a lady of one's acquaintance, and is not also the suggestion that it is not food which she seeks but something rather more carnal ?
"smash it" is a (probably) US idiom meaning "enjoying with great relish, eating like a barbarian".
A portion of Farm Foods Cooked & Cut Donner kebab meat, doused with a little Basaar masala and runny honey.
It is not like raw beetroot but more or less cooked and pickled in a very basic way with minimal spices ... I always say don't knock it till you've tried it but if you can't get the beetroot or you really hate it then you can always leave it off.
Lol very funny SSI have neither the time or the crayons to bother trying to argue with you
While the traditional Aussie Plain Hamburger does have beetroot, there are many who simply order it without.
Actually Ive just googled it and some places do a mixed balti. Its not something I have tried
