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Messages - mr.mojorisin

Pages: 1 [2] 3 4 ... 36
11
Talk About Anything Other Than Curry / Re: Kodi aka xbmc
« on: June 23, 2015, 05:50 PM »
thanks all,

currently have Andys build installed from community builds. saved me all the hassle

12
Talk About Anything Other Than Curry / Kodi aka xbmc
« on: June 22, 2015, 07:14 PM »
Anyone use Kodi ?

i have an Amazon Fire TV box which i have sideloaded Kodi onto.

got the usual stuff like IPTV stalker, Genesis, SALTS, Phoenix, etc.

looking for some other good repos/ addons that people use.

thanks

13
BIR Main Dishes Chat / Re: Chom Chom
« on: May 06, 2015, 07:43 PM »
Razor,

a nice warm (vindaloo style) welcome back


14
Cooking Equipment / Re: Hand blenders
« on: March 05, 2015, 07:44 PM »
just recently purchased a Philips HR1617

20 notes from B&M...50 notes from Amazon....

http://www.amazon.co.uk/Philips-Collection-HR1617-01-Blender/dp/B0059FUQ9G

S/S blending bar, 650 watt motor, variable speed, turbo mode

complete with whisk attachment, chopping bowl, large oval beaker...

15
Supplementary Recipes Chat / Re: Suhana Chicken Tandoori Mix
« on: January 26, 2015, 07:24 PM »
aint tried the tandoori mix but just bought a packet of their lamb curry mix..gonna give it a try at the weekend

16
Talk About Anything Other Than Curry / Re: 97 percent proof and up
« on: January 04, 2015, 12:07 AM »
typical glaswegian weekend swally :)

17
Talk About Anything Other Than Curry / Re: St Andrews Day
« on: November 30, 2014, 10:03 AM »
cheers :)

18
BIR Main Dishes Chat / Mustard Oil in curries
« on: November 26, 2014, 07:45 PM »
Noticed people using mustard oil in their curries and marinades.

I purchased a small bottle out of curiosity and I'm looking to use it.

At what stage is this used in a curry?

When do you use it in a marinade?

and finally, what are the taste benefits (if any)

any help greatly appreciated

19
Pictures of Your Curries / Re: Chicken Madras,
« on: November 15, 2014, 12:14 PM »
in my world, three is a number.

its latin name is most likely III

hope that helps.

20
Pictures of Your Curries / Re: Chicken Madras,
« on: November 15, 2014, 11:31 AM »
kashmiri chillis....lovely crimson colour, almost purple and nearly black in places...mmmm





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