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Messages - loveitspicy

Pages: 1 2 3 [4] 5 6 ... 109
31
Lets Talk Curry / Re: Setting up a restaurant/takeaway
« on: August 13, 2016, 02:09 PM »
Get the prep right and the base right

and yes you can do it -

best, Rich

32
Talk About Anything Other Than Curry / Re: What
« on: August 13, 2016, 02:06 PM »
Wowzer!

Just logged on and i see this thread is still going with some great fodder to be sampled.

Wont be long before this touches 100,000 reads - amazing!

Good on all that have posted

best, Rich

33
Pictures of Your Curries / Re: m0rq's curry pics
« on: June 11, 2016, 03:11 AM »
Thanks for posting the recipe

Looking at it simply - a good old dollop of Garam Masala, Kashmiri Chillies and some cardamon mixed into a paste with some vinegar and some garlic might crack it!
Probably adding a tsp of pepper

Thanks again

best Rich


34
Pictures of Your Curries / Re: m0rq's curry pics
« on: June 10, 2016, 02:07 PM »
Hi m0rq

The curries look top quality

What is the said Vindaloo paste ingredients etc

best, Rich

35
Pictures of Your Curries / Re: And finally.......
« on: June 07, 2016, 04:13 AM »
The resulting experiment looks superb ! So inviting to stick a spoon in -

Was is sweet and sour??

best, Rich

36
Talk About Anything Other Than Curry / Re: What
« on: May 28, 2016, 09:36 AM »
Lamb Shank Dopiaza

Inspired by Mikey babes (Chewy) a very easy to do Lamb Shank Dopiaza

Fork tender


Best, Rich

37
Talk About Anything Other Than Curry / Re: CR0 DNS servers went AWOL earlier today; CR0-Members list reminder.
« on: May 25, 2016, 11:34 PM »
A great idea indeed Phil

Hope to see some members liking to keep in touch !

best, Rich

38
Pictures of Your Curries / Re: Up your game, BIR Lamb Shank
« on: May 23, 2016, 01:02 PM »
Right up my street

Nice one Mike

best, Rich

39
Talk About Anything Other Than Curry / Re: What
« on: April 29, 2016, 02:31 PM »
Lamb Madras

40
Lets Talk Curry / Re: Business opportunity for capable members
« on: April 29, 2016, 01:20 AM »
In fact as a p.s. - There would be good chance of succeeding in the UK if there is a decline in the number of Asian's coming into the UK !

Don't forget that the good old bir is one of the most eaten dishes in the UK

best, Rich

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