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Messages - colin grigson

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11
Pictures of Your Curries / Re: Katmandu
« on: February 14, 2013, 01:56 PM »
Thanks for the reply Chris .. I'll have one of your e-books once available please  ;)

Good luck to you with it too !!   :)

12
Grow Your Own Spices and Herbs / Re: Chilli growing time!
« on: February 14, 2013, 01:15 PM »
Same here timeless , I put mine into their pots last Saturday .. I've got :

Trinidad Sunrise Scorpion

Naga Morich

Trinidad 7 Pot Barrackapore

Watching the pots every day but nothing yet .. they'll take time me thinks   :)

13
Just Joined? Introduce Yourself / Re: Hi
« on: February 13, 2013, 11:43 AM »
A warm welcome from Slovakia snook 123   :)

14
Talk About Anything Other Than Curry / Re: A Bit of Horsing Around
« on: February 13, 2013, 10:02 AM »
It's just been on Sky News that Findus Fish Fingers are now contaminated .. they've found Sea Horse DNA in them ... whatever next ( and actually they didn't find any fingers in them so that's a double con by Findus the chiseling b******s )   :)

15
Pictures of Your Curries / Re: Katmandu
« on: February 11, 2013, 10:38 AM »
Hi Chris ,

That's a nice looking curry although not one I'm familiar with .. will you be posting the recipe or must we wait for the e-book  ;) :)

16
Just Joined? Introduce Yourself / Re: Greetings
« on: February 08, 2013, 03:03 PM »
A warm welcome from Slovakia gansant  :)

17
Lets Talk Curry / Re: unlocking the taste to indian takeaway, ebook out soon.
« on: February 08, 2013, 01:43 PM »
Wise words spiceyokoko   :)

18
Pictures of Your Curries / Re: What did you have for Supper Tonight? Well, CURRY, of course - CHICKEN DOPIAZA!
« on: February 07, 2013, 08:51 AM »
That's another great looking curry there Cory  :)

I've never made a Dopiaza before but woulkd love to try one ...  ;)

19
Pictures of Your Curries / Re: What did you have for Supper Tonight? - Well, CURRY, of course! - CHICKEN PHAL!
« on: February 05, 2013, 06:01 PM »
Thanks Cory  ;)

Nice photo by the way !  :-X

20
Pictures of Your Curries / Re: What did you have for Supper Tonight? - Well, CURRY, of course! - CHICKEN PHAL!
« on: February 05, 2013, 12:43 PM »
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