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Messages - goncalo

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31
Agreed George. But, my experience also tells me that these forums can only help you so much in your R&D. The experience will come from the actual doing, rather than from just absorbing the information. I am pretty sure we know all we need by now and what we think we need, only comes from practice. :)

32
Talk About Anything Other Than Curry / Re: What are you listening to?
« on: October 18, 2013, 03:19 PM »
That reminds me of Buckethead, cool prog rock!

You started this topic with Anathema and Dredg, so I trust you know your onions.  8)

It does remind of what I've heard of Buckethead indeed, but I'm not very familiar with everything BH has ever produced though. I should and will do my best to ensure this gets sorted over the weekend.

34
I second Phil's advice. I got 0.5kg of chicken bones for free off the halal butcher, which I plan on using in my next curry.

35
I hate to sound like the devil's advocate, but being a user of both sites, I don't feel like one is stealing the space from the other. Making claims such as "CA's forum will always live in the shadow of cr0" is perhaps dismissive of the fact that this community has been going since 2006, so I don't think comparing apples against pineapples will prove anything or do justice to one over the other (is bigger always better? the short answer is: It depends.)

I think what it comes down to is, some people here disliked CA and some people admired him. Those who disliked CA's style (at least, from my understanding as I didn't remember reading anything and can only assume the gist of it happened before I joined the forum, the style he conveyed during his last months as a moderator of cr0) will continue to support this community and the others who have no issues with CA will be able to join an emerging community with less attrition and a slightly stricter "indian cuisine only"  (i.e no non-curry chat section, but no one frowns upon the occasional non-curry comment being thrown in) forum.

36
Pictures of Your Curries / Re: Fish pakora vs Naga beef and tomato
« on: October 17, 2013, 11:35 PM »
I loved scottish smoked salmon. Did you mash it up before involving it into the batter?

37
Curry Web Links / Re: The Perfect Balti
« on: October 17, 2013, 11:33 PM »
Very good finding there Frank. Some good reading and some videos to watch. I particularly enjoyed the fact that the balti contest winner was a bengali restaurant called Greem Khana. I look forward to visit all these on the beginning of November!

38
Curry Videos / Re: Chewy's Chicken Tikka Masala - CTM
« on: October 15, 2013, 10:52 PM »
Hi Chewy,

When are you going to fill us in with the recipes for the almonds paste? :)

39
Lets Talk Curry / Re: Three baltis
« on: October 15, 2013, 10:48 PM »
Finally I can find some usefulness to my pestle and mortar, thanks Chewy!

40
Cooking Equipment / Re: santoku knives
« on: October 15, 2013, 01:47 AM »
Thanks rshome123! I've never heard about ceramic knives... going to do some research, thanks for the tips. Any brands standing out? :)

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