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Messages - Ader1

Pages: 1 [2] 3 4 ... 14
11
Lets Talk Curry / Re: Mixed powder
« on: August 31, 2014, 02:34 PM »
I made the staff curry using Abdul's spice mix.  I was very pleased.  The mix asks for Tandoori powder and the only thing I managed to get on the day of making it was Tandoori Curry powedr.  Are these the same?

Does anybody know if Abdul still has a web site as the link in his book doesn't lead to anywhere: www.learn2cook.vpweb.co.uk

Thanks Bengali Bob.  I'll take a look at that now.

12
Just Joined? Introduce Yourself / Re: Hiya
« on: August 24, 2014, 11:58 PM »
In actual fact, he seems to be viewing the board as I write.  That's what alerted me to the name which isn't really a common one at all.

13
Just Joined? Introduce Yourself / Re: Hiya
« on: August 24, 2014, 11:30 PM »
Owen.....are you the same Owen Money as the comedian?

14
Lets Talk Curry / Re: Mustard Oil
« on: August 24, 2014, 11:27 PM »
Thanks.

I'm hoping to make some Pachranga Achaar which is a kind of chutney.  Anybody else made it?

15
Lets Talk Curry / Mustard Oil
« on: August 24, 2014, 10:52 PM »
I would like to get hold of some Mustard Oil.  Does anybod here know of where I can get hold of some?  I found some on ebay but it stated that it was for external use only.

16
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: 8 Spice by Abdul Mohed
« on: August 23, 2014, 02:03 PM »
Up thread someoby mentions Abdul's book.  Where can I find it?  Thanks.

17
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: 8 Spice by Abdul Mohed
« on: August 23, 2014, 01:01 PM »
Thanks.

18
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: 8 Spice by Abdul Mohed
« on: August 23, 2014, 12:47 PM »
That's great.  In the original recipe there was twic the Turmeric as most of the others.  Why would that change?  I'm just curious.  I am aware you just can't double or have things in many cases.

19
Supplementary Recipes (Spice Mixes, Masalas, Pastes, Oils, Stocks, etc) / Re: 8 Spice by Abdul Mohed
« on: August 23, 2014, 12:27 PM »
Have you tried it in a staff curry? 

I don't suppose there will be any harm in halving the portions?

20
Lets Talk Curry / Re: Mixed powder
« on: August 21, 2014, 09:19 AM »
I thought we were discussing mixed powder?

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