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Ahhhh India! We're missing our usual three month holiday in India this year [...]
Some more interesting reading:"There is a misconception among people outside Kashmir that Kashmiri chillies are less spicy and are mostly used to impart colour. In reality, it is quite the opposite. Kashmir chillies are used for their spiciness while the other varieties like the Shimla , Punjabi and the Pepsi (name given because the shape of the chilli which usually is imported from Rajasthan resembles a Pepsi bottle) are the ones that are used for their colour”, says Nazir Ahmad," from this article:https://khyenchyen.net/2018/09/11/what-is-the-hottest-chilli-in-kashmirs-spice-market/#:~:text=The%20shop%20sells%20five%20varieties,region%20they%20are%20being%20cultivated.