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Hi Curryhell glad to see you're still about.No not the Captain Korma-I have tried that and wasn't that impressed,the standard has certainly dropped in most places round here.The one in question is called The Burning Desire in Tilbury.Not much to look at from the outside but the food is lovely.
Quote from: pap rika on April 09, 2021, 12:07 PMlooks like another bog standard base gravy. Had hoped for something more. Well it uses a home made chicken stock and that's far from normal in the vast majority of bases. I actually like his methods, like the bhuna and dopiaza onion prep. Not exactly new but along with the chicken-stock base I'm willing to give this one a go as potentially offering something different and hopefully more "old school".
looks like another bog standard base gravy. Had hoped for something more.
Phil, I've used chicken frames in an "old school" base gravy before ...
How about this one, Bluetulip ? Oh, and "welcome aboard" by the way !** Phil.