Author Topic: hello from dublin  (Read 1815 times)

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Offline goncalo

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hello from dublin
« on: November 22, 2012, 01:32 AM »
Hello,

I've lived for 2 years in Cambridge, UK and became completely addicted to the Indian-bangladeshi BiR food. Since then that I have been trying to cook a proper chicken korma, which has been one of my main frustrations so far. I've just seen a few recipes around here which look very promising! I also didn't succeed at making proper bombay aloo, which is something I hope to find good recipes around too. I'm not too unhappy with my Jalfrezi or Madras, but I reckon they are nowhere near my 2 favorite restaurants from Cambridge.

So even before starting, I would like to say thanks to all the contributors. Finding this forum is almost like finding this forum is probably the best gift I could get!

Offline curryhell

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Re: hello from dublin
« Reply #1 on: November 25, 2012, 08:47 PM »
Hi Gagomes and welcome to CR0.  I don't think you'll have to look far to start perfecting your korma.  Have  a look at the recent activity in this recent post and then start at the beginning for the recipe.  Let us know how the korma quests goes ;)

http://www.curry-recipes.co.uk/curry/index.php?topic=312.80


Offline colin grigson

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Re: hello from dublin
« Reply #2 on: November 26, 2012, 01:21 PM »
Welcome Gagomes !!

Get stuck in to the great recipes on here ... they'll beat the best Cambridge has to offer   ;) :)

Offline Stephen Lindsay

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Re: hello from dublin
« Reply #3 on: November 26, 2012, 02:46 PM »
gagomes welcome to the forum, as CH says Korma heaven is but a recipe away.


Offline goncalo

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Re: hello from dublin
« Reply #4 on: January 06, 2013, 01:18 PM »
Thank guys:) I love this community.

Offline Yousef

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Re: hello from dublin
« Reply #5 on: January 06, 2013, 05:04 PM »
Welcome to the forum, enjoy the recipes.
Let us know how you get on.

All the best
Stew



 

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