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In Norfolk it is a thin sauce (sort of milk/single cream consistency I guess?) and a really deep red almost brown colour. The flavour is kind of sour I guess, so I always assumed it was Tamarind, bought a bottle of Maggi Tamarind sauce and it was not the same But it always comes with Bhajis.
RED SAUCEgreen chilli,curriender,mush 2 1/2 spoon big15 whole garlic15 whole green chillimush ginger 1 spoon bigmush garlic 1 spoon big tandori paste 3 spoon bigkashmiri mossala 1 1/2 spoon bighalf lemontomato ketchup 3 tablespoonmint 1 tablespoonmr naga 1 tablespoon.Any ideas ?Cheers LIGS.