Author Topic: Hi all  (Read 1081 times)

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Offline Currynoob

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Hi all
« on: April 02, 2013, 05:26 PM »
Hi im Richie AKA Currynoob,

introduce to this site by a friend of mine Shady, not a bad cook in general but every time i have tried to make any form of curry it has turned off barley eatable. Currys have been something i have avoided due to IBS but making them myself will allow me to change ingredence that set it off so hoping i find what i am looking for here.

currently trying chewytikka 1 hour base and i will be following up with Cory Anders Madras wish me luck and i will let you all know how i get on.

P.S some fantastic tutorials on here maybe one day i will be able to make one of my own.

Offline curryhell

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Re: Hi all
« Reply #1 on: April 02, 2013, 07:01 PM »
Welcome Currynoob.  A fine choice there mate.  I think your cooking will now move to a new level.  Let us know how it goes.
So singe baby singe, the curry's getting better ..........


Offline Currynoob

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Re: Hi all
« Reply #2 on: April 04, 2013, 12:15 PM »
Have to be honist it wasnt the best curry i have ever had :(

But i was up there in my top 5 it was stunning a little to much chili added by my self but apart from that it was fantastic. thank you all for the info on here looking for a good pathea recipe any suggestions?



 

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