Author Topic: LETS TALK CURRY (Read 3546 times)

DARTHPHALL · « **on:** February 17, 2005, 09:37 PM »

HI EVEYONE THIS IS A GREAT SITE .HOPE I CAN BE OF HELP IN THE SEARCH FOR THE GRAVY GRAIL.HAVING USED THE CURRY CLUB INDIAN RESTAURANT COOKBOOK TO MAKE A PHALL I FOUND IT TO BE EXACTLY AS THE TAKE-AWAY.DOWN HERE IN CORNWALL THE PHALL DOES DIFFER FROM THE VINDALOO/TINDALOO ,NOT AS SWEET BUT MORE SAVORY & A SLIGHTLY FLATTER TASTE (BUT THE 8 CLOVES OF GARLIC DO GIVE IT SOME & THEN SOME!!! ) THERE IS A THREAD ABOUT OUR CURRIES TASTING BETTER THE DAY AFTER I AGREE THE SWEETNESS COMES TO BARE THE NEXT DAY.

Yousef · « **Reply #1 on:** February 18, 2005, 01:20 PM »

Darthphall,

Welcome to the forums we hope you enjoy, can you please "NOT SHOUT IN YOUR POSTS" its better for all the readers.

Thanks,
Admin ;D

Mark J · « **Reply #2 on:** February 18, 2005, 05:08 PM »

Indeed, 'use the caps lock Darth!' ;D

DARTHPHALL · « **Reply #3 on:** February 18, 2005, 10:21 PM »

Oh thats a caps lock !!

i bet if you ate one of my curries you'd have your caps lock on ,shout you would

,sorry guys never did take much notice of the internet etiquette thing ,anyhow the forum is great you all seem good eggs & you love curries what else does a man need .

Mark J · « **Reply #4 on:** February 19, 2005, 06:58 AM »

A woman to the washing up afterwards! ;D

(no offense cq

)

Author Topic: LETS TALK CURRY (Read 3546 times)

DARTHPHALL

LETS TALK CURRY

Yousef

Re: LETS TALK CURRY

Mark J

Re: LETS TALK CURRY

DARTHPHALL

Re: LETS TALK CURRY

Mark J

Re: LETS TALK CURRY