Author Topic: Hi All  (Read 1047 times)

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Offline Graeme Pattison

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Hi All
« on: December 31, 2013, 11:30 AM »
Hi all,

I am just returning to cooking British Indian Food. This site looks awesome the problem i'm having is picking a gravy, the site has so many. The one i used to use you boile up a seperate pan with cassia bark, cloves, star annise and cardamon pods. I would love it if i could find that one.

Any help choosing will be appreceated.

Graeme

Offline uclown2002

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Re: Hi All
« Reply #1 on: December 31, 2013, 11:48 AM »


 

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