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Topic: Aloo Tikki (Read 1167 times)
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Indian Master Chef
November 28, 2014, 09:32 PM »
Recipe: Aloo Tikki
Why bother to buy it from outside when it can be prepared easily at home?
Half kg potatoes, bread crumbs, about five green chillies (chopped), chopped coriander leaves, one tsp cumin powder, salt to taste, oil.
Boil the potatoes, then peel and mash them. Mix with bread crumbs, green chillies, coriander leaves, cumin powder and salt. Make a few balls from this mixture and flatten between your palms. Now shallow fry in hot oil on a griddle and garnish with chopped coriander leaves.
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