Login with username, password and session length
0 Members and 1 Guest are viewing this topic.
Sainsburys chili pork sausages in Warburtons toast with a drizzle of tomato ketchup, a scraping of Moutarde de Dijon and topped with some sliced leek and mushrooms pan fried in some butter with a touch huile de olive. Served with a few pan fried baby plum tomatoes and a mug of Whittards coffee in my favourite mugMMMmmmm Sunday mornings.
Looks lovely, Gav. Certainly better than my three cups of coffee and ten Embassy Regal