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The rest goes in in a oner
Hi, welcome to CRO forum, i had a read of the recipe. It looks apears to me there is way to much spice for a madras, after using 1/2 a chef spoon of G+G why would you add garlic powdered and onion powder? Also 2x tsp of mixpowder is going to overpower the madras..Do you have a base sauce to use with the Madras? As i could only see a pure onion base with no added spice working here.Lots of great Madras recipies on here Chewy Tikka has a classic madras video that is as good as it gets. I find Madras sauce facinating because of its simplicity! Sorry just to many flavors going on here.....Thanks Lc.