Topic: South Indian garlic chilli

[bitchinsahsa]

Hey Mike,

You managed to find this recipe yet 

I have the day off tomorrow and really fancy making some veg pakora and a nice curry and this recipe would go down a treat!

No pressure or anything eh    ;D

[mike travis]

Hi,  still on the case bitchinsahsa, hopfull of having an answer by the weekend but can`t promise. I have had so many books from different libraries that its hard to pinpoint which one it was.If its there I will find it.......regards mike..  ;D

[mike travis]

Hi,  so far I have a "Garlic and coriander chicken" from Floyd`s Great Curries. Also I have a "Chilli Chicken" from an Indian cookery book I picked up in the Works bookshop. I will see if I can Take a picture for you. ...Regards..mike.  ;D

[bitchinsahsa]

Hi Mike,

Thanks for looking, I appreciate it.  I feel like this is the curry that I am just not going to be able to find a recipe for 

I think I may have to go to my local Indian Restaurant and see if they will show me how to make it, although don't know if they would?

[Secret Santa]

Here's one I lifted from UKFDI, it sounds like what you are after. please report back if you try it.

http://www.curry-recipes.co.uk/curry/index.php/topic,2463.0.html

[bitchinsahsa]

Hi Secret Santa,

Thanks for that, I will need to give it a go. 

Still don't think it is quite the curry though as the one I am looking for is brown in colour with lots of sliced garlic and quartered chilli's in it.  It also needs something more than the chilli and garlic if added to a basic curry but I just don't know what it is!

[bitchinsahsa]

Hey guys,

Anyone who is having a demo anytime soon, it would be REALLY appreciated if you could get the recipe for this curry.  I absolutely love it and can't find a recipe anywhere

[JerryM]

this dish sounds very similar to the one i'm trying to find (see post "Sylheti Recipe - anyone got a good one?".

the sylheti does not have the 1/4 chillies in but everything else is the same - brown colour with plenty of sliced garlic that has been fried. i know that the sylheti is based on a bhuna but i'm stuck on as to what else is in it.

hope this helps anyhow.

[osirisrt]

ive had a south indian garlic chilli balti if i remember correctly, and damn it nearly killed me i never had it again. haha

[Domi]

Hi

I got this recipe from a Keralan member of one of my forums - dunno if it's right though   the guy's a vegan lol

http://www.curry-recipes.co.uk/curry/index.php/topic,2464.0.html