Author Topic: Tandoori Chicken, Dhal Makhani and naan bread from the Saveur magazine  (Read 785 times)

0 Members and 1 Guest are viewing this topic.

Offline Edwin Catflap

  • Spice Master Chef
  • *****
  • Posts: 547
    • View Profile
hi i stumbled across a great cooking magazine called Saveur available to download or read on line from

heres the link for the issue, its a salad issue but dont let that put you off

heres a link to the tandoori recipe

« Last Edit: August 27, 2017, 09:10 AM by Edwin Catflap »


  ©2020 Curry Recipes