Author Topic: Sri Lankan Fish Curry  (Read 1869 times)

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Offline livo

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Sri Lankan Fish Curry
« on: April 29, 2020, 12:46 AM »
I cooked this dish last night with pleasing results.  The freshly made Jaffna Seafood Curry Powder is winner for me.

https://www.youtube.com/watch?v=NKczaxJbniY

Take care of the printed recipe listings attached to the video.  There are some ingredients listed in the wrong place and it is not a 100% accurate representation of the video demonstration.  The chilli powder is meant to go into the cook not the powder, not that it really matters too much.   I used a bit of both red and green fresh cayenne chilli.  It's a pretty easy cook for a very tasty coconut fish curry.  I used Barramundi but any firm white fish will work.

Offline livo

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Re: Sri Lankan Fish Curry
« Reply #1 on: July 18, 2022, 06:52 AM »
Instead of making new gravy I did another one of these.  Using a different recipe to use up some Spanish Mackerel I bought at the fish markets last time I visited.

https://www.youtube.com/watch?v=6AKqAUU__js



 

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