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So you really think this is it Pete? bad news for vegetarian curry lovers everywhere! :-[
Only use stock cubes as a last resort. Their usually comprised of fat salt and MSG
If we all decide that this is the secret of the TASTE, I thnk we all had better be carefull what we say regarding all BIR's using this method.? It could have very serious consequences, maybe even reaching newspapers etc.
Everyone said they were the best I had ever made.