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Letting this base cool before blending right now.My observation so far is that 1oz seems to be a lot of coriander. More than a handful.I guess thats what's causing Jerry's "thai green curry" comment.-- Josh
I'm not sure but i think that American and British ounces are different. Im thinking a American oz is bigger.. Also I see you do the "Best BIR curry in Toronto" If ever get to go to Canada (and i would like to) I'll be looking for you
the main difference seems to be a lot of spices cooked for a short period of time. Is this the secret I doubt it, but I haven't tried it Matt