Author Topic: Hi  (Read 1816 times)

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Offline extrahotchillie

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Hi
« on: May 26, 2005, 09:01 PM »
Hi everybody I am from Bargoed in South Wales and I have been cooking Indian & Chinese style recipes for about 10 years, I would like to thank Paul Gough for introducing me to this site. Any tips or recipes would be gratefully appreciated.
Regards
Chas

Offline Mark J

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Re: Hi
« Reply #1 on: May 26, 2005, 09:39 PM »
Get reading!  ;D ;D ;D


Offline DARTHPHALL

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Re: Hi
« Reply #2 on: May 26, 2005, 10:43 PM »
We are all here for you . 8) 8)


 

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