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if a couple of bangledshis decide to open a BIR takeaway or restaurant what do they use as spiced oil !!!! do they sit there for weeks frying bahjis
SO !!!!!its the chicken and the eggif a couple of bangledshis decide to open a BIR takeaway or restaurant what do they use as spiced oil !!!! do they sit there for weeks frying bahjis
It wasn't you was it Bobby?Anyone remember?
I don't agree with haldi that the spiced oil so produced will give the 100% BIR flavour, but I do agree with him that it is a vital part of the old style BIR flavour.