Topic: I hate promoting books but.....

[Yellow Fingers]

If it stops us talking about that curmudgeon, Pat Chapman, what the hey!

http://www.kushibalti.co.uk/bookpromote.htm

[George]

It didn't take you long to find that! The web page counters show only just over 100 hits both on the restaurant and book promotion pages. Like previous publications, this book SHOULD be the answer to all our questions, if only it is written honestly and, perhaps, tested to double check that the recipes taste just like in the restaurant.

[Yellow Fingers]

George, you know as well as i do it won't add anything to the real debate..

Now where is your korma recipe?...we've yet to see that?

[pete]

I would love to know these recipes, but they are going to be a con aren't they?
They will give a base sauce like we already know
They will give a "secret" spice mix
They will give precook tecniques
But even though I am sure I am right and believe WE are now the experts
I still want to buy it (just in case)

[George]

George, you know as well as i do it won't add anything to the real debate..
Now where is your korma recipe?...we've yet to see that 

"My" korma recipe, which turned out pretty well is simply K = M + G

where:
K = Korma
M = MarkJ's very-easy-to-make base sauce with carrot, etc, and
G = Ghanna's very simple korma suggestion (18 April), using evaporated milk and virtually no spices


 

[DARTHPHALL]

When its out i`ll get    hhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh gftyyyyyyyyyyyyyyyyyyyy .m,, < that is my cats contribution to the forum !!! ;D ;D ;D ;D ;D
 he`s just walked all over my keyboard as i was typing this & i`d thought i`d leave it, as i was saying i`ll get a copy if its sold at a reasonable price ( i only own 3 Curry books !!).  ;D ;D

[Curry King]

I know it will be crap but like Pete think I should buy it just in case?

Hopefully if it's not too bad it will at least be a nice collection of the classic restaurant recipes which can be used with our own gravys and spice mixes.

[Yousef]

I am also up for this one, its a proper curry house here is the link

http://www.kushibalti.co.uk/index.html

also address as follows:
Kushi Balti House, 558 Moseley Road, Moseley, Birmingham, West Midlands.  B12 9AD    Tel: 0121 449 7678 / 07976 831 302

Whose gunna give them a call or who lives in birmingham and can pop in for a test curry.

S

[Yellow Fingers]

"My" korma recipe, which turned out pretty well is simply K = M + G

Curry by calculation, I've seen it all now!? ?

[Yellow Fingers]

We're a sad lot aren't we. The book hasn't even been published yet and we've already consigned it to the dustbin. It shows you just how frustrated and jaded most of us are that we can't quite get that last few % that will make our curries 100% restaurant copies.? ?:-[